tag:blogger.com,1999:blog-1042293747770418180.post9121284560795388039..comments2024-02-01T23:56:34.674+08:00Comments on Taste of Time: Pots of GoldGina Choonghttp://www.blogger.com/profile/06838812011546453986noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-1042293747770418180.post-3934106223264789352009-11-26T23:01:59.381+08:002009-11-26T23:01:59.381+08:00Dear Gina,
For the Thicken cream can i subsitute ...Dear Gina,<br /><br />For the Thicken cream can i subsitute it with whipping cream (36% fat).<br /><br />Thank you in advance.<br />BabeIpohAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-1042293747770418180.post-44327599447986695522009-10-09T00:15:04.733+08:002009-10-09T00:15:04.733+08:00That looks yum! Got to try this out.
Thanks for sh...That looks yum! Got to try this out.<br />Thanks for sharing.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1042293747770418180.post-35828693999295538482009-09-03T10:45:06.773+08:002009-09-03T10:45:06.773+08:00Hi Gina,
This looks really good. I'm gonna try...Hi <b>Gina</b>,<br />This looks really good. I'm gonna try it! Thanks for sharing the recipe!Passionate About Bakinghttps://www.blogger.com/profile/02454478587314315169noreply@blogger.com